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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Cheesy Hot Shrimp Dip Recipe

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This recipe for Cheesy Hot Shrimp Dip is from The Bohn Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 8 oz pkg cream cheese
1/4-1/2 cup mayonaise
1/2 white onion, minced
3 cloves garlic, minced
1/4 cup parmesan cheese
1 tsp hot sauce
1 can salmon, drained
1 can shrimp, drained
dill
salt and pepper
lemon juice
Directions:
Directions:
Whip mayo and cream cheese together. Add all other ingredients and mix well. Bake at 400º for 20 mins or until melted.
Serve with rice crackers, pretzels, any type of 'spreadable' cracker.

 

 

 

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