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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Blackened Chicken Recipe

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This recipe for Blackened Chicken is from The Barnes Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 whole chicken, cut up
Blackened spice mix
Oil
Cast iron frying pan
Directions:
Directions:
Oil all sides of the chicken and generously spread blackened spices on chicken.

In the meantime add 2 Tbsp. of oil to cast iron frying pan and heat over medium high.

Sear chicken on all sides, then transfer to a baking dish and finsh cooking in 375* oven for about 45 minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
1 hour

 

 

 

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