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Taco Soup Recipe

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This recipe for Taco Soup is from Recipes from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs ground beef or turkey
1 medium onion, chopped
2 15 oz. cans pinto beans, drained and rinsed
1 15 oz. can black beans, drained and rinsed
2 15 oz. cans diced tomatoes, undrained
1 15 oz. can cream style corn
2 c. Water
1 envelope ranch dressing powder mix
1 envelope taco seasoning mix
1/4 c. Minced fresh cilantro (optional)
Directions:
Directions:
Brown and cook meat and onion in 1 T. Olive oil in a large kettle. Add pinto and black beans, tomatoes, water, corn, ranch and taco seasoning. Bring to a boil, reduce heat and simmer 30 minutes. Sprinkle with cilantro before serving.

Can be served with sour cream, shredded cheese and tortilla chips.
Number Of Servings:
Number Of Servings:
6 quarts

 

 

 

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