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Boysenberry Sauce Recipe

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This recipe for Boysenberry Sauce is from Hunt and Wagner Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Pkg. frozen boysenberries
1/4 c. water
2 Tbsp flour
3/4 c. sugar
1/2 tsp. salt
1 tsp. lemon juice
Directions:
Directions:
Heat berries and water in a covered pan over top burner temperature control at 175º until berries thaw.
Stir in a mixture of flour, sugar and salt.
Cook on top burner - temp control at 200º for 5-6 minutes, or until thickened.
Stir in lemon juice.
Personal Notes:
Personal Notes:
Server over Saucy baked apples or angle food cake.

 

 

 

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