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Chocolate Layer Cake (Crisco's) Recipe

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This recipe for Chocolate Layer Cake (Crisco's) is from Grandmas Greatest Hits (Owens), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup cake flour (sifted before measuring)
1 1/4 cups sugar
1/2 cup Crisco
1 tsp salt
1 tsp baking soda
2 squares melted bitter chocolate
1/2 cup milk
3/4 baking powder
2 eggs (unbeaten)
1/2 cup milk
1 tsp vanila
Directions:
Directions:
Stir Vigorously by hand or with mixer (medium speed) 2 minutes (flour, sugar, Crisco, salt, soda, chocolate and milk). Now stir in (yes, all by itself): 3/4 tsp baking powder. Now add: 2 eggs (unbeaten), milk and vanilla. Blend by hand or mixer (med. speed) for 2 mins. The batter will be smooth and thin. Pour into two 9inch layer pans which have been rubbed with Crisco and lined with heavy waxed paper. Bake in moderate oven 350 º 25-30mins.

 

 

 

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