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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

APPLE CAKE WITH CARAMEL SAUCE Recipe

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This recipe for APPLE CAKE WITH CARAMEL SAUCE is from Stephen and Frances Fetter Family's Favorite Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup white sugar
1 cup brown sugar
1/2 cup butter
2 eggs
2 cups flour
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
4 cups unpeeled shredded apples
1 cup nuts (optional)
Sauce:
1/2 cup butter
1/2 cup brown sugar
1/2 cup white sugar
1/2 cup cream
1 T flour
1 tsp. vanilla
Directions:
Directions:
Cream sugars with butter; add eggs and beat. Mix in dry ingredients, then apples and nuts. Bake 45 min. at 350º in greased 9x13 pan. To make caramel sauce, mix ingredients in saucepan and boil 1-2 minutes. Serve over cake.

 

 

 

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