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Vegan Banana Oat Cookies Recipe

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This recipe for Vegan Banana Oat Cookies is from The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c. brown sugar
1/2 c. sugar
1/3 c. oil, plus
1 tsp. oil
1 banana, mashed (can use potatoes or sweet potatoes)
1 1/2 tsp. vanilla extract
1 1/2 c. flour
1 tsp. baking soda
1 1/2 tsp. cinnamon
1/2 tsp. salt
2 1/4 c. oats
3 tbsp. water

Directions:
Directions:
Mix the flour, baking soda, cinnamon, and salt; set aside.
In a separate bowl mix together the brown sugar, sugar, oil, and water.
Add the banana (can use potatoes or sweet potatoes) and vanilla.
Stir in the flour mixture. mix well.
Stir in the oats.
If the mixture seems too thin, let it sit for a minute so the oats can absorb some of the excess liquid.
Preheat oven to 350°F.
Drop cookies by the tablespoon onto a greased cookie sheet.
Cook for 13 minutes until done (they should be a bit browned on the bottom)

Number Of Servings:
Number Of Servings:
3 dozen
Preparation Time:
Preparation Time:
33 minutes

 

 

 

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