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Carmelitas Recipe

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This recipe for Carmelitas is from The Ewart Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c flour plus 3 Tbls.
1 c rolled oats
1/4 t. salt
3/4 c brown sugar
1/2 t. soda
3/4 c melted butter
1 jar Carmel topping
6 oz choc. chips
1/2 c chopped walnuts

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Directions:
Directions:
Combine 1 c flour and next 5 ingredients and mix well. Reserve 1/4 c crumbs for topping. Press into an ungreased 13 x 9 pan. Bake 350 for 15-20 mins.

Remove bar mixture from oven and sprinkle with choc chips and walnuts.

Stir carmel with 3 T flour. Drizzle carmel over bar and top with remaining crumbs.

Bake 20-25 mins, cool before cutting.
Number Of Servings:
Number Of Servings:
16 bars
Preparation Time:
Preparation Time:
20 mins.
Personal Notes:
Personal Notes:
These are a little rich but sooo good.

 

 

 

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