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GRAHAM CRACKER PIE CRUST Recipe

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This recipe for GRAHAM CRACKER PIE CRUST is from Stephen and Frances Fetter Family's Favorite Foods, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/4 cup finely crushed graham crackers
2 tbsp sugar
6 tbsp butter, melted
Directions:
Directions:
Mix graham cracker crumbs and sugar. Stir in melted butter; mix well. Press firmly into bottom and sides of a pie pan. Chill one hour before filling. Or, bake crust in 350º oven for about 7 minutes and cool before filling.

 

 

 

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