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Buns Recipe

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This recipe for Buns is from The Just Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkg yeast
1 tsp sugar
1 c warm water
2 eggs
¾ c oil
2 tsp salt
2 c boiling water
2 c cold water
1 c sugar
12-13 c flour
Directions:
Directions:
In a 2 cup measure, stir 1 tsp sugar into 1 c of warm water. Stir in yeast. Let rise for 10 minutes, until foamy.
Beat together eggs, oil, salt, boiling and cold water, and sugar. Add 2 c flour. Beat. Add yeast mixture. Beat. Add flour, 2 c at a time, until dough is slightly sticky. Knead dough for 10 minutes. Cover and let rise for 1 hour. Punch down. Let rise for 1 hour. Punch down. Form into buns and put in pans. Let rise 1 hour. Bake at 350ºF for 20-22 minutes.

 

 

 

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