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Sagamore Hill Sand Tarts Recipe

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This recipe for Sagamore Hill Sand Tarts is from The Blaemire Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c butter
2 cups sugar
3 eggs (2 whole, 1 separated)
2 tsp vanilla
4 c sifted flour
Directions:
Directions:
Cream butter to consistent of mayonnaise. Add sugar gradually, continuing to cream until light and fluffy. Add whole eggs, one at a time, beating well after each addition. Beat in egg yolk and vanilla; stir in flour; mix well.

For sand Tarts: Roll out think on lightly floured board. Cut with round cookie cutter 2 1/2: in diameter. Beat remaining egg white slightly and brush on cookies. Sprinkle with cinnamon-sugar. Bake on greased cookie sheet in 350 degree oven for 8 to 10 minutes. Makes 6 doz.

 

 

 

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