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"The belly rules the mind."--Spanish Proverb

Really. Good. Brownies! Recipe

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This recipe for Really. Good. Brownies! is from Emanuel Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 ˝ cups sugar
1 ˝ sticks butter, softened
1 tsp vanilla
1 cup flour
1 tsp salt
3 eggs
3 squares melted unsweetened chocolate

Directions:
Directions:
Preheat oven to 350. Butter the inside of the pan, set aside. Mix the ingredients in the order given. Spread mixture into pan. Bake for about 20 minutes or until toothpick inserted in the middle comes out clean. Try to allow them to cool at least a little before devouring, and be sure you have at least 1/2 gallon of milk to drink!

Number Of Servings:
Number Of Servings:
24... or 3. Depends!
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Not long after Jason and I married, I was craving something chocolaty and didn’t want to go to the store for ingredients. I found the following recipe in a compilation cookbook I’d gotten from Jason’s Grandma Andy at my bridal shower, and tried it out because I happened to have all the ingredients on hand. They didn’t disappoint – in fact, they’re now a family favorite! They aren’t fluffy or cakey like box-mix brownies – they’re more dense and fudgy. I don’t frost them – they’re perfectly good without it – but if you want to, knock yourself out.

 

 

 

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