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Gone All Day Stew Recipe

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This recipe for Gone All Day Stew is from The Family of Leroy and Delores Kanagy, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 1/2 lbs. of beef roast
1 cup of water
1 can tomato soup (undiluted)
1/4 cup of flour
1 small onion (chopped)
2 carrots (sliced)
1/4 cup celery (chopped)
5 potatoes (quartered)
Mushrooms (sliced) optional
2 tbsp. Italian Seasoning
2 bay leaves
salt and pepper to taste
Directions:
Directions:
Place roast in pan with a cup of water. Cook meat until done. Remove roast from pan. Add tomato soup and flour to liquid in pan. Sir until smooth. Add vegetables and seasonings to soup mixture. Bake at 275º for 3-4 hours. remove from oven. Remove bay leaves. Serve.

 

 

 

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