Click for Cookbook LOGIN
"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Apple crumb pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Apple crumb pie is from Joan Von Ruden's Family Favorite's , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5-7 tart apples (5 c)
1 9 inch unbaked pastry shell
1/2 C sugar
3/4 tsp ground cinnamon
1/3 C sugar
3/4 C all-purpose flour
6 Tbsp butter
*optional whip cream
Directions:
Directions:
Pare apples; core and cut in eighths. Arrange in unbaked pastry shell. Mix 1/2 Cup sugar and cinnamon; sprinkle over apples.

Mix 1/3 c sugar with the flour; cut in butter till crumbly. Sprinkle over apples. Bake at 400º for 35-40 minutes or till done. If pie browns too quickly, cover edge with foil. Cool. Top with Whip Cream.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

91W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!