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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Crab Rockefeller Recipe

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This recipe for Crab Rockefeller is from Family Favorites, Internet Dandies & 2 a.m. Creativity, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 tablespoons butter
2 tablespoons flour
1 1/3 cup milk
1/2 cup Parmesan - grated
1/2 cup spinach - chopped
1 can crabmeat - drained
1/2 cup breadcrumbs
Directions:
Directions:
* Preheat oven to 375º
* Melt butter in saucepan
* Whisk in flour and cook for 3 minutes
* Whisk in milk and cook for 20 minutes
* Add in the cheese and stir until blended
* Add in spinach and crab
* Place in a greased casserole dish
* Top with breadcrumbs and place in oven
* Bake for 15 - 20 minutes or until bubbly
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30

 

 

 

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