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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

'Crack Dip' Recipe

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This recipe for 'Crack Dip' is from Ruth's Recipes & More, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz sour cream,ok to use low fat
1 package ranch dressing mix
3 oz real bacon bits, I use the Hormel brand from Sams
1 cup shredded cheddar or colby cheese
Directions:
Directions:
Mix together and refrigerate 4 hrs or longer before serving. Serve with crackers or vegetables. This is great with Triscuits!
Number Of Servings:
Number Of Servings:
Depends on how much you eat before you serve it. probably 12-16 servings
Preparation Time:
Preparation Time:
super fast

 

 

 

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