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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

GÂTEAU BLANC Recipe

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This recipe for GÂTEAU BLANC is from Livre de Recette Famille St-Onge, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 t. Sucre
1 oeuf
1 t. Lait
1 pincée Sel
2 t. Farine
2 c. à tb. Poudre à pâte
1 c. à t. Essence de vanille
Gros comme un œuf de beurre
Directions:
Directions:
Dans un bol, mettre le beurre, le sucre, l'œuf, le lait et l'essence de vanille et bien mélanger.
Ajouter les ingrédients secs et bien mélanger.
Cuire à 350°F dans un plat de métal ou 325°F dans un plat en pyrex.
Personal Notes:
Personal Notes:
Recette de Laura St-Onge

 

 

 

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