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Pecan Pie Recipe

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This recipe for Pecan Pie is from Our Family and Friends Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 c Karo Dark Corn Syrup
3 eggs
1 c sugar
2 T melted butter
1 tsp vanilla
1/8 tsp salt
1 c halved or chopped pecans
1 unbaked 9 - inch pastry shell

Directions:
Directions:
Mix together first 7 ingredients. Pour into pastry shell. Bake in 400 oven 15 minutes. Reduce heat to 350 and bake 30 to 35 minutes longer. Outer edge of filling should be set, center slightly soft.

Number Of Servings:
Number Of Servings:
8 - 10
Preparation Time:
Preparation Time:
1 hours

 

 

 

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