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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Meatloaf & Potatoes Recipe

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This recipe for Meatloaf & Potatoes is from Our Family Recipies 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 envelope Lipton Recipe Onion Soup Mix
2 lbs ground beef
3/4 c. plain dry bread crumbs
2 eggs
3/4 c. water
1/3 c. ketchup
Salt & Pepper to taste
Ketchup
6 - 8 slices Bacon
1 stick butter (1/2 c. butter)
Potatoes
Directions:
Directions:
Preheat oven to 350º
Combine first 7 ingredients in large bowl. Peal and cut potatoes in wedges.
Spray roasting pan with PAM. Melt butter in roasting pan. Shape meatloaf and place in roasting pan. Smear ketchup on top of meatloaf. Lay slices of raw bacon on top of meatloaf. Place sliced potatoes around meatloaf. Bake uncovered 1 hour or until done. Let stand 10 minutes.I usually have to add extra bread crumbs, a little too wet for our taste.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30 min prep 1 hour cook time

 

 

 

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