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Hersheye Peanut Butter Cookies Recipe

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This recipe for Hersheye Peanut Butter Cookies is from Grandma Schwenk & Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-3/4 cup Sifted Flour
1 tsp. Soda
1/2 tsp. Salt

1/2 cup Butter
1/2 cup Peanut Butter
1 Egg
1 tsp. Vanilla
1/2 cup Brown Sugar
1/2 cup Sugar
2 Tbsp. Milk
Directions:
Directions:
Mix butter, peanut butter, egg, vanilla, brown and white sugar together and milk together. Add dry ingredients to wet mixture.

Shape into balls and roll in sugar. Cook on ungreased cookie sheet for 8 minutes at 375º. Take out of oven and place one Hersheye unwrapped chocolate kiss on each cookie. Bake for another 2 minutes.
Number Of Servings:
Number Of Servings:
3 dozens

 

 

 

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