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Hungarian Meatball Paprikas Recipe

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This recipe for Hungarian Meatball Paprikas is from Recipes from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. ground beef
2 T. Minced onion
1/4 tsp. minced garlic
3/4 c. Bread crumbs
1 1/2 tsp. salt
1/2 tsp. pepper
1 egg
1/4 c. Milk
2 T. Shortening
2 T. Flour
1 T. Paprika
Dash cayenne pepper
1/2 tsp. salt
1 1/2 c. Hot water
1 beef bullion cube
3/4 c. Sour cream
Directions:
Directions:
Combine first 8 ingredients. Mix, then chill. Make 1 1/2 inch balls. Brown. Bake in 300º oven until done. Mix rest of ingredients except sour cream. Cook until hot, add sour cream. Add meatballs, heat through. Do not boil.

 

 

 

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