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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Mexican Chicken Recipe Recipe

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This recipe for Mexican Chicken Recipe is from Mel's Favorite Family and Friend's Recipe Collection , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb chicken breast cooked and diced or a whole chicken cooked and deboned and diced
1 can cream of mushroom soup
1 can chicken broth
1 can cream chicken
1 can rotel
package shredded cheese
Bag of Doritos
Directions:
Directions:
Crumble Doritos on the bottom of a 9x13 pan.
Spread layer of chicken on top of the chip layer
In a seperate bowl combine soups and pour over chicken.

Bake in the oven at 400 for 45 mins.

Add cheese to top and bake another 10 mins until the cheese is melted.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 mins
Personal Notes:
Personal Notes:
If your really in a rush you can use the pre cooked chicken. We like to grill or use the smoker on the weekends great way to use up left overs. Works well with left over turkey when you get tired of traditional turkey after Thanksgiving.

 

 

 

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