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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Peter Pan cookies Recipe

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This recipe for Peter Pan cookies is from The Gigstad Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup shortening, 1/2 teaspoon salt, 1 cup peanut butter,1 cup sugar, 1 cup brown sugar, firmly packed,2 eggs, well beaten, 1 tablespoon milk,2 cups flour, 1 teaspoon baking soda
Directions:
Directions:
Combine shortening, salt and peanut butter, and mix well. Add sugar, then brown sugar and cream well. Add beaten eggs and milk, mixing well. Sift flour with soda and add to first mixture, blending well. Drop from teaspoon onto greased baking sheets. Press cookies with fork to flatten slightly. Bake in slow oven (325 degrees) 15 to 20 minutes.
Number Of Servings:
Number Of Servings:
5 dozen
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This recipe came from my Aunt Anna, my mother's sister.

 

 

 

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