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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

GOBSTOPPER CANDY Recipe

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This recipe for GOBSTOPPER CANDY is from FROM OUR KITCHEN TO YOURS, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups Rice Krispies
2 cups miniature marshmallows
1 lb. white chocolate
1 cup peanut butter
Directions:
Directions:
Pour chocolate in glass bowl. Heat in microwave on full power 1 1/2 to 2 1/2 min. or until melted. Add peanut butter and stir until blended. Stir in rice krispies until well coated. Fold in marshmallows. Spoon onto wax paper or paper cups.

 

 

 

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