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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Chocolate Fudge Recipe

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This recipe for Chocolate Fudge is from The Lantis/Wolfe Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bag Semi-Sweet Chocolate Chips
1 can Condensed Milk
dash Salt
2 tsp. Vanilla
Directions:
Directions:
Line square pan with foil.

Melt Chocolate Chips in microwave in 30 second intervals, stirring between intervals.

DO NOT overheat or the chips will burn.

Add Condensed Milk, Salt and Vanilla to the melted chips.

Spread in Pan.

Chill 2 Hours.
Personal Notes:
Personal Notes:
Holiday Cookies 2011, 2012

 

 

 

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