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Beer Punch Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
4 (12-oz.) bottles light beer, chilled
1 (12-oz.) container frozen raspberry lemonade concentrate
3/4 cup vodka
Lemon slices or frozen raspberries
Directions:
Directions:
Stir together first 3 ingredients and serve.

Garnish with lemon slices or frozen raspberries.
Number Of Servings:
Number Of Servings:
4 pint glasses
Preparation Time:
Preparation Time:
5 minutes
Personal Notes:
Personal Notes:
To make ahead, stir together lemonade concentrate and vodka in a large container. Chill up to 3 days. Stir in beer just before serving. Garnish, if desired. For a sweeter drink, use 3-3 1/2 beers.

 

 

 

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