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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Swedish Pastry cookies Recipe

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This recipe for Swedish Pastry cookies is from Mamag's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cream together: 1/2 lb butter & 1/2 c brown sugar

2 c flour (mix in to other mixture)

Beat white of 2 eggs
Chopped nuts (fine)
Directions:
Directions:
Roll dough into small balls.
Dip ball (on 1 side) into beaten egg white then into chopped nuts.
Put on to ungreased cookie sheet (put cherry half on top of each ball & poke)

Bake @ 300º

Bake 5 mins & poke cherry again and bake 10 mins more or until golden brown.
Number Of Servings:
Number Of Servings:
Several dozen
Personal Notes:
Personal Notes:
Christmas special!

 

 

 

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