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Cheese Biscuits Recipe

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This recipe for Cheese Biscuits is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sifted flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 tablespoon butter
1/2 cup grated cheese
3/8 cup milk
3/8 cup water
Directions:
Directions:
Sift flour and baking powder; and salt and sift together twice. Cut in butter and cheese. Add liquid slowly; mix with knife to consistency of soft dough. Roll 1/3 inch thick on floured board. Cut with small biscuit cutter. Bake at 450º for 15 minutes. Makes 12 biscuits.

 

 

 

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