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French Butter Cream Cookies Recipe

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This recipe for French Butter Cream Cookies is from The Zipperian Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
1/2 cup margarine
1 1/2 cup powdered sugar
1/4 teaspoon salt
1 teaspoon vanilla
1 egg
1 teaspoon cream of tartar
2 cup flour
Directions:
Directions:
Cream butter and margarine. Add sugar and mix. Add salt, vanilla, egg, baking soda, and cream of tartar. Beat. Add flour. Chill dough for 10 medium. Roll in a ball( walnut size ),then roll in sugar, flatten with fork. Bake 350º for approximately 10 minutes or when the cookies are brown on the bottom. Remove cookies from cookie sheet immediately.

 

 

 

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