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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Grilled sweet potatoes with scallions Recipe

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This recipe for Grilled sweet potatoes with scallions is from The Lifelong Fitness Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 sweet potatoes, peeled and cut lengthwise into 1/2-inch-thick slices.
3 T olive oil
1 T fresh pineapple sage, chopped
coarse salt and ground pepper
2 T butter
2 scallions, thinly sliced
Directions:
Directions:
1. Heat grill to medium. Toss the sweet potatoes in large bowl with the olive oil and season with salt and pepper.
2. Grill the potatoes, turning frequently, until tender when pierced with fork. 20 to 30 minutes.
3. Return the grilled potatoes to the bowl; add the butter, and break the potatoes into large pieces with the side of a spoon. Toss in scallions and pineapple sage, and serve.

 

 

 

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