Click for Cookbook LOGIN
"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Gram' s Easy Chicken Specialty Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gram' s Easy Chicken Specialty is from Galvin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 large chicken breasts, skinned and deboned
12 double saltine crackers
1/4 teaspoon pepper
1/4 teaspoon dry tarragon
1/2 teaspoon salt
1/2 cup butter
1/4 cup onion, chopped
1 can chicken stock or broth
1/2 cup dry white wine
1 can ( small) mushrooms or you can use fresh
Directions:
Directions:
Preheat oven at 375 and bake for 35 minutes.
Place crackers in a zip- lock bag and crush until fine. Season with salt, pepper, tarragon.Moisten chicken and coat with crumbs. Let stand for 15 minutes. Heat butter in skillet, add chicken pieces and brown lightly on both sides, or for about 5-10 minutes. As it browns transfer chicken to baking dish and arrange in single layer. Add mushrooms and onions to skillet and sauté. Add chicken stock/ broth and wine to skillet with mushroom and onion. Sauté for a few minutes and then pour over chicken and bake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

199W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!