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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Strawberry Pretzel Salad Recipe

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This recipe for Strawberry Pretzel Salad is from All In The Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Pretzels (crushed) enough to cover bottom of baking dish
1 stick of butter (melted)
3 small boxes of Strawberry Jell-O
1 large whipping cream
8 oz. cream cheese
2 small boxes frozen strawberries
Directions:
Directions:
Crush pretzels. Top with melted butter and bake for 15 minutes at 200º to make the crust. In a bowl, dissolve 3 small boxes of Jell-O and add 1/2 whipping cream, cream cheese and strawberries. Mix well and put on top of pretzel crust. Chill about 2 hours to set then top with remaining whipped cream.
Personal Notes:
Personal Notes:
Another Linn Family favorite!

 

 

 

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