Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Spicy Bean Salsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spicy Bean Salsa is from Moffitt Cancer Center United Way Cookbook 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 oz. can black eyed peas, drained
15 oz. can black beans, rinsed and drained
15 oz. can corn, drained
1/2 cup onion, chopped
1/2 cup bell pepper, chopped
4 oz. can diced green chiles--.jalapenos if you want it hotter
15 oz. can petite diced tomatoes, drained
1 cup Italian dressing
1/2 tsp. garlic powder
Directions:
Directions:
Mix together and chill overnight.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

110W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!