Click for Cookbook LOGIN
"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Grandma’s Tortillas Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma’s Tortillas is from Recipes of the California Energy Commission Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 c flour
1 ½ t baking powder
1 t salt
¼ c shortening (lard)
1 ½ - 2 c warm water

Directions:
Directions:
Put dry ingredients into large bowl or pot. Stir around with hand. Add shortening and mix thoroughly by hand squeezing with fingers until resembles coarse meal. Add water and mix some more. Put the dough to “Sleep” keep it in the bowl and place a cotton cheese cloth towel over it to keep the flies off! It sleeps for about ½ hour and then squeeze into 2” balls line these up on a wooden bread board and on your other bread board salt it with flour and begin rolling with your palote’. If you don’t have a palote’ go to a Mexican store and ask them what one looks like, go to the hardware store and cut one of your very own! I believe the dowel is about a 1 ½ inch dowel. After rolling tortilla into a round or semblance of round shape turning as you go, place on a cast iron grill that has been warmed to medium high adjust heat as needed to not burn your tortilla. Flip your tortilla every 5 seconds until pressing on it with your finger feels like it’s done. You’ll get the hang of it! Cool on the counter sandwiched between a cheese cloth cotton towel, and eat at will!

Number Of Servings:
Number Of Servings:
2 dz
Personal Notes:
Personal Notes:
My Grandma Hope Herndon was a fabulous cook, friends or relatives would come over and in minutes what was a frig with nothing in it according to us kids would turn into an 8 dish feast! Her tortillas were famous amongst us kids especially hot of the cast iron grill with butter or some of her home made preserves on it!! Grandpa made her palote’s (rolling pin) from dowels, and he made little ones for us kids. She was teaching us every chance she got! My kids even got the chance at making Texas or Iowa shaped tortillas!! She’d love that her recipe has gone international! We miss her every day, especially her tortillas that she’d always have a dozen of saved just for me!
P.S. My Aunt Susie had to measure out these items from my Grandma’s hand measurements. You old country folks know what I mean!! I love it!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

119W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!