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Ham Loaf Recipe

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This recipe for Ham Loaf is from Tweed-Campbell and Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. ground ham
2 lbs., ground pork
2 cups graham cracker crumbs
1 cup milk
3 eggs

Sauce
1 can tomato soup
1 tsp. dry mustard
1/2 cup vinegar
1/2 cup water
1 cup brown sugar
Directions:
Directions:
Mix the ham and pork together real well!
Add graham cracker crumbs, salt, milk and eggs (mix the milk and eggs together before adding). Mix very well. Put in 2--9 x 5 loaf pans.

Mix sauce ingredients together and cook until boiling. Baste the top of the loaves before baking and often during the cooking.

Cook at 350º for 1 1/2 hours

 

 

 

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