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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Cheese Ball Recipe

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This recipe for Cheese Ball is from The Eisenhauer Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz Cream cheese, softened
1/2 c shredded cheese
1 tbsp green pepper, minced
1 tbsp onion, minced
1 tsp lemon juice
1 tsp Worcestershire sauce
Finely chopped pecans
Directions:
Directions:
Mix all ingredients except pecans. Shape into a ball or log. Roll in pecans and chill. Serve with crackers.

 

 

 

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