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Potato Soup Recipe

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This recipe for Potato Soup is from Recipes from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. Chopped potatoes
2 c. Water
3/4 c. Celery, sliced
3/4 c. Carrots, sliced
1/2 c. Red onion
1 T. Parsley flakes
2 chicken bouillon cubes
1/2 tsp. salt
1/2 tsp. pepper (optional)
3/4 pound velveeta cheese
Directions:
Directions:
Simmer all vegetables for 30 minutes. Mix water and bouillon and add. Mix 3 c. Milk and 3 T. Flour and stir until thick. Add 3/4 pound velveeta cheese, melt and heat through.

 

 

 

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