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Velvetta Broccoli Cheese Soup Recipe

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This recipe for Velvetta Broccoli Cheese Soup is from Recipes from the Heart, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 T. Butter
3 T. Chopped onions
3 T. Flour
1 can chicken broth (14.5 oz.)
1 c. Milk
1/2 lb (8 oz.) velveeta, cut into 1/2 inch cubes
1 package frozen chopped broccoli, thawed and drained
Directions:
Directions:
Melt butter on medium high heat. Add onion, cook 5 mins stirring frequently. Whisk in flour, add broth and milk and cook on medium heat 2 mins or until heated through. Add velveeta and broccoli, cook and stir 5 mins until velveeta is melted and broccoli is heated through.

 

 

 

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