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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Bacon Wrapped Asparagus Recipe

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This recipe for Bacon Wrapped Asparagus is from Becky's Kitchen Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Asparagus Spears
Bacon
1 Stick Butter
1/2 c. Brown Sugar
1 Tbs. Soy Sauce
1/2 tsp. Garlic
1/4 tsp. Black Pepper
Directions:
Directions:
Preheat oven to 400 Divide asparagus into bundes of 3-4 spears Wrap each in a slice of bacon In a saucepan, melt a stick of butter, 1/2 c. brown sugar, 1Tbspn soy sauce, 1/2tsp garlic salt, and 1/4 tsp black pepper and bring to a boil. Pour mix over bundles and bake until bacon looks done.

I would slap these bad boys on the grill!!!

 

 

 

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