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Melt In Your Mouth Chicken Recipe

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This recipe for Melt In Your Mouth Chicken is from PSS's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless chicken breasts
Sliced Swiss cheese
1 can cream of chicken soup
1 cup of white wine
1/2 box of Stove Top stuffing
Directions:
Directions:
Place chicken in baking dish.
Top with cheese.
Spread soup on top.
Pour wine over chicken and cheese preparation.
Prepare stuffing mix according to directions on box and spread
on top of chicken mixture.
Bake in oven uncovered at 350 degrees for about 45 to 60 minutes.

 

 

 

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