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Mac and Cheese Recipe

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This recipe for Mac and Cheese is from Moffitt Cancer Center United Way Cookbook 2013, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 ounce package elbow macaroni, cooked and drained
1/2 cup evaporated milk
2 eggs
8 oz. sour cream
2 cups shredded sharp cheddar cheese
Directions:
Directions:
In a bowl mix eggs, milk and sour cream. In a greased 13x9 pan layer macaroni, cheese and milk mixture until pan is full. Sprinkle with additional cheese if desired. Bake in preheated 350 oven for 30 min. Until milk mixture is done.

 

 

 

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