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"Hunger is the best sauce in the world."--Cervantes

Uncooked Relish Recipe

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This recipe for Uncooked Relish is from Lester Charles Powers and Dorothy Irene Godwin Powers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 each, green and red peppers
10 medium carrots
2 medium cabbages
1/2 c salt
6 c vinegar
4 c sugar
2 T mustard seed
1 tsp celery seed
Directions:
Directions:
Grind or chop peppers, carrots, and cabbage. Mix together and add salt. Let stand 3 hours then drain.

Mix together vinegar, sugar, mustard seed, and celery seed. Pour over mixture and let stand overnight. Pack in jars and store in refrigerator.

 

 

 

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