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Scalded Lettuce and Onions Recipe

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This recipe for Scalded Lettuce and Onions, by , is from Healthy Eating from Your Earthbox, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Vickie Honaker
Added: Friday, October 11, 2013

Category:
Category:

Ingredients:  
Ingredients:  
Lettuce
Onions
Vinegar
Bacon grease
Water

Directions:
Directions:
Clean some of your lettuce and onion from your garden. Chop up the onion and put onion and lettuce in a bowl. Take a little bit of bacon grease and a little bit of vinegar. Mix together with a little water. Put in a sauce pan and bring to a boil. Pour over lettuce and onions.

 

 

 

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