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Cottage Pie Recipe

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This recipe for Cottage Pie is from Kitchen K, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-7 potatoes, peeled and cut into large chunks
1/2 large onion, diced
1/2 lb ground beef
1 envelope brown gravy mix
1 15-oz can baked beans
Worcestershire sauce
salt and pepper
1 cup cheddar cheese
Directions:
Directions:
In a saucepan, bring potatoes to a boil and simmer for 20 minutes or so until potatoes are very tender. Brown ground beef and onion, drain. Mix gravy mix with boiling water, according to package directions. Add gravy to the beef. Bring to a boil and simmer 10 minutes. Add baked beans and a generous splash of Worcestershire sauce. Simmer until liquid has reduced to desired consistency. Mash the potatoes thoroughly with a splash of milk and a Tablespoon of butter. But the beef mixture into a casserole dish. Spread the potatoes over the top. Top with grated cheese. Bake at 350º for 15 minutes.

 

 

 

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