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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Breakfast Potato Bites to Go Recipe

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This recipe for Breakfast Potato Bites to Go is from Sharon's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 Medium Potatoes (shredded)
3 Eggs, Beaten
1/2 cup Shredded Cheddar Cheese
1/4 finely chopped onion (optional)
1/4 tsp. Garlic Powder
Salt & Pepper to taste
Directions:
Directions:
Preheat oven to 350º and thoroughly grease a mini muffin pan (you may need more than one).

Pour potatoes into a bowl, add the salt, pepper, garlic powder and onion. Stir to combine. Pour in the egg and give another stir. Add cheese, and mix well.

Spoon into greased mini muffin tin and bake for 20 - 25 minutes or until golden brown.

Eat warm or cool and freeze into individual packs. Heat for about 20 seconds in the microwave and enjoy breakfast on the go.

 

 

 

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