Nanny James’ Lasagna Recipe
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Ingredients: |
Ingredients: 9 lasagna noodles ½ lb ground chuck 2 24 oz. jars spaghetti sauce 1½ lb. cottage cheese 3 eggs ¾ c. parmesan cheese ¼ tsp. black pepper ½ tsp. chopped parsley 8 oz. shredded mozzarella cheese 4 oz. shredded cheddar cheese
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Directions: |
Directions: 1) Preheat oven to 350 2) Cook noodles as directed on package 3) Drain and set aside 4) Mix cottage cheese, eggs, ½ cup parmesan cheese, pepper and parsley; set aside 5) Brown ground chuck and add to spaghetti sauce 6) In a 9” x 13” greased pan, layer as follows: 7) 1/3 of the spaghetti sauce 8) Noodles 9) 1/3 of spaghetti sauce 10) Noodles 11) All of cottage cheese mixture 12) Noodles 13) Sprinkle mozzarella and cheddar cheese on top 14) Cover with remaining spaghetti sauce 15) Sprinkle remaining parmesan cheese on top 16) Cover with aluminum foil 17) Bake 40-minutes 18) Remove foil 19) Bake an additional 10 minutes 20) Remove from oven and let cool 30 minutes 21) Cut into serving portions and serve
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Number Of
Servings:8 |
Preparation
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Preparation
Time:1 hour |
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