Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Bloody Mary’s Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bloody Mary’s is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. tomato juice or vegetable juice cocktail, chilled
3 tbsp. lime juice
1 tbsp. Worcestershire sauce
1 tsp. prepared horseradish
½ - ¾ tsp. bottled hot pepper sauce
¼ tsp. celery salt or garlic salt
¼ tsp. ground black pepper
Ice cubes
Vodka (optional)
Garnish w/ Celery stalks, green olives, Peperoncini
Directions:
Directions:
1. In a pitcher combine tomato juice, lime juice, Worcestershire sauce, horseradish, hot pepper sauce, celery salt, and pepper. Stir well. Pour into ice-filled glasses. If desired, stir in vodka (1 shot or 3 tablespoons per serving). Makes 4 (1/2- to 2/3-cup) servings.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 mins

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

134W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!