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Cabbage Burgers Recipe

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This recipe for Cabbage Burgers is from THE MENDELKOW HERITAGE, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. Hamburger
6 Cups chopped/sliced cabbage
3 to 3 Tablespoons butter or margarine
1 Large chopped onion
Salt & Pepper to taste
Hot roll dough or
Rhodes Frozen Dinner Rolls
Directions:
Directions:
Saute chopped cabbage and onions in butter until done. Brown hamburger, drain grease and mix together with cabbage and onions, salt and pepper to taste.

You can use your own hot roll recipe or Rhodes frozen dinner rolls. If using Rhodes frozen rolls let them thaw and raise before using. Roll out hot roll dough and cut into squares, fill with hamburger mixture and seal edges. Bake at 350º for 15-20 minutes until golden brown, rub with butter.
Preparation Time:
Preparation Time:
1 to 1 1/2 hour

 

 

 

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