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Kecia's Mint Brownies Recipe

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This recipe for Kecia's Mint Brownies is from Kitchen K, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Brownies:
6 eggs
3 cups sugar
5 squares unsweetened chocolate
1 1/2 cups butter
3 tsp. peppermint extract
2 1/4 cups flour
Frosting:
10 Tbsp butter
5 cups powdered sugar
5 tsp peppermint extract
5 Tbsp milk
Drizzle:
6 Tbsp butter
3 squares unsweetened chocolate
Directions:
Directions:
Brownies: Beat eggs and sugar. In a small saucepan melt butter and chocolate. Add peppermint. Add chocolate mixture to eggs and sugar. Add flour. Grease and flour a sheet pan. Bake at 350º for 20-25 minutes. Cool for 10 minutes in fridge.
Frosting:
Cream all frosting ingredients together. Spread on brownies and return to fridge for 10 minutes.
Drizzle: Melt butter and chocolate and drizzle over top of frosted brownies. Return to the fridge to set up. Let sit at room temperature for 10-20 minutes before cutting and serving.

 

 

 

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