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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Candy-Bacon Recipe

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This recipe for Candy-Bacon is from 50 FellasCookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Thick cut bacon
Brown sugar
Cayenne pepper/chile powder (optional)
Directions:
Directions:
Preheat oven to 400°.
Arrange bacon on a flat baking sheet.
Sprinkle a small amount of brown sugar on each slice of bacon.
Bake for about 20 minutes until the bacon is done. Allow to cool on a paper towel to remove excess bacon grease.
Optional: For a hint of heat, add a dash of chile powder or cayenne to the brown sugar before you sprinkle it on the bacon.

 

 

 

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